Easy Vegan Banana Bread!

 

PREP: 15 MINS

COOK: 35 MINS

EASY SERVES 8 – 10

 

Heres a tasty treat to keep you on your feet!

All you need is:

3 large black bananas

75g vegetable oil or sunflower oil (weight), plus extra for greasing

100g brown sugar

225g plain flour (or use self-raising flour and reduce the baking powder to 2 heaped tsp)

3 heaped tsp baking powder

3 tsp cinnamon or mixed spice

50g dried fruit or nuts (optional)

 

Here’s our special method: 

  1. Heat oven to 200C/180C fan/gas 6. 
  2.  Mash 3 large black peeled bananas with a fork, then mix well with 75g vegetable or sunflower oil and 100g brown sugar.
  3. Add 225g plain flour, 3 heaped tsp baking powder and 3 tsp cinnamon or mixed spice, and mix well. Add 50g dried fruit or nuts, if you decide to use them.
  4. Bake in a greased, lined 2lb bread/loaf baking  tin for 20 minutes. Check and cover with foil if the cake is browning.
  5. Bake for another 20 minutes, or until a skewer or bread knife comes out clean.
  6. Allow to cool a little before slicing!

Enjoy!

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